Sunday afternoon pasta bowl
If you wanna be like me and eat a three-four serving bowl of pasta with your wine and a book, here's your recipe.

Start with cooking three slices of bacon. don't crumble it.

dump out some of the grease once its fairly cooked, throw in some sliced shallots and two croshed garlic cloves, and a big chunk of butter

get the pasta cooking (i used linguine today)

add heavy cream to the pan...about half a cup to a cup

drain the pasta and dump it in your pan, simmering it all for a minute or two. dump it into a huge bowl and top with romano

enjoy. if you have coffee, drink it afterwards.